Hotel Management

Universitetas
Saxion University of Applied Sciences
Miestas, šalis
Apeldoorn, Netherlands
Studijų trukmė
4 m.
Programos sritys
Hospitality Management
Studijų kaina
2530.00 EUR
Studijų kalba
English (ENG)
Laipsnis
Bachelor
Programos pradžia
2024-09-01
Stojimo pabaiga
2024-04-01
Apie programą
Stojimo reikalavimai
Karjeros galimybės
Hospitality-oriented with entrepreneurial flair and an international mindset? Eager to face new challenges and experiences? Our programme equips you for a successful career in the dynamic world of hospitality and ensures you become a bold hospitality expert, driving positive change in society. You learn how to start up, run and innovate successful sustainable concepts and businesses across the hospitality industry by applying smart solutions.

Do you dream of creating an unforgettable experience for your guests? After this study, you develop hotel concepts that are both nationally and internationally on the map.

During the four years of your study, you will learn how to successfully lead a company in the hospitality business, as an entrepreneur, advisor or a manager. You will learn how to balance running a responsible business and providing excellent service for your guests. You assess the impact of current and future trends and use the insights to translate guests’ wishes into appealing products.

In the first year you will gain the broad basic knowledge you need to succeed in the hospitality business, but the focus will be on hotel management. You will take courses on management, communication and business economics. You gain expertise in hotel management, hospitality and event organization. You get to know various companies through excursions, guest lectures and a short traineeship.

The three themes of Hotel Management

  • ​Hospitality. ​During your studies hospitality is the common thread. You learn all about the international hotel industry, the value of hospitality and the differences worldwide.
  • ​Business. The business side of the profession is fully discussed during the course. Think of subjects such as business economics, marketing, organizational management, consumer behavior and entrepreneurship.
  • Communication. ​Communication is an important theme. It's reflected in topics and subjects such as target group-oriented communication, event communication, personal development, English and a second modern language.
Reikalaujamas išsilavinimas
  • Pažymių išrašas - jei dar nesi baigęs mokyklos, būtina prisegti pažymių išrašą. Smulkesnę informaciją kaip pildyti išrašą ir kada jis reikalingas, rasi čia.
  • Brandos atestatas – jei jau esi baigęs mokyklą, išrašo nereikia, užtenka anketoje prisegti savo Brandos atestatą.

 

Pastaba!

  • Motyvacinis laiškas yra NEprivalomas dokumentas stojant į šio universiteto programas

 

 

Anglų kalbos reikalavimai

Anglų kalbos žinias gali patvirtinti vienu iš šių būdų:

  • turėti anglų kalbos pažymį Brandos atestate ir išlaikyti Anglų kalbos valstybinį egzaminą (egzamino rezultatas nėra svarbus, svarbiausia, kad jį išlaikytum)*

           arba

  • išlaikyti IELTS arba TOEFL testą.

*Jeigu nori pasitikrinti ar tavo anglų kalbos žinios yra pakankamos studijuoti Nyderlandų aukštosiose – suteikiame galimybę laikyti Oxford anglų kalbos testą. Nors anglų kalbos testas nėra reikalaujamas, patartina žinoti savo galimybes ir kalbos lygį.

 

Svarbūs reikalavimai

To be able to enrol onto the first year of the Hotel Management programme, you will also need to pass the intake assessment which entails a number of tests, including an interview. The interview is a ‘matching meeting’, during which both you and Saxion consider whether the programme is the right one for you. ‘Do you have the right expectations about Hotel Management? Does this programme suit you? And is this what you want – and are able – to do?’ are just some of the questions we explore together during the intake assessment.

Once we have received your application, we will invite you for the intake. You also receive details of the preparation you are required to do (an online Start intake assessment, a motivation letter, your CV and a video presentation) and information about the interview (Skype). At the end of the intake, you receive our binding study advice. In summary, the intake assessment comprises the following 5 steps.   

  1. an online ‘Start intake assessment’
  2. a motivation letter to demonstrate your affinity with and experience in the hospitality industry
  3. a CV including a recent picture of you
  4. a video presentation
  5. an interview (Skype)

Together we schedule the assessment, including the core component: the interview (Skype). Soon after the interview you receive our binding, personal study advice. The intake assessment is compulsory. Providing that the advice is positive and your entry requirements are approved, you are welcome to join the programme. If you receive negative advice, that means that we consider there to be insufficient match and you will not be allowed to start on the programme.

With your in-depth knowledge of hotel management and business you will be welcome in organizations like hotels, restaurants, conference centers, banks and healthcare institutions.
Job opportunities

The dynamics of the industry create a wide range of career opportunities, with many interesting positions in which you will be dealing with the various challenges the industry is facing. You could be working in operations, sales, events or the front office, and work in the field of banking, insurance, healthcare, consultancy or, of course, the hotel business. Are you ambitious and do you think you are management material? The hospitality business provides you with ample career options! To name a few:

  • Hotel manager
    A hotel manager is in charge of all activities within a hotel except for the restaurant. Your duties include providing services as well as personnel management and hotel administration.You have a management position, where you supervise and coordinate the staff.
     
  • Manager Front Office
    A front office manager works at a hotel or recreational company and supervises every aspect of the reception. You are in charge of the personnel.
     
  • Manager Food & Beverage
    As a food and beverage manager you are responsible for all meals, snacks and beverages at a hotel or restaurant. You think about what to serve and what not to serve your guests and why. You also ensure that hygiene and safety regulations are followed and your are responsible for the supplies.
     
  • Event manager
    An event manager is responsible for the organization and communication around all meetings and events within a hotel (chain) or large organization.
     
  • Sales executive/sales manager
    As a sales manager you manage a team of salesmen and are committed to the selling of products and services. You also maintain contact with customers and identify trends, developments and opportunities in the market. You are focused on selling as many products or services as possible in order to increase the profit of the company.
You can also think of professions like...
  • Guest relations manager at an international hotel chain
  • Commercial manager of a conference center
  • To have your own company